Cedar Green Clubhouse

Cedar Green Menu

Soup

Homemade Soup – 6

Wholesome and fresh, just like mom used to make.

Off The Grill

Sausage on a Bun – 5.5

Seasoned local pork sausage, grilled and dressed how you like it.

Hot Dog – 4.5

Pork and beef grilled hot dog on a bun with your choice of toppings.

Juicy Burger – 6.5

Beef patty topped with onion, lettuce, tomato and pickle. Served between a brioche bun.

 

Starter Shack

Loaded Nachos – 16

Tri-coloured tortilla chips layered with black olives, jalapenos, shredded cheese, green peppers and tomatoes. Served with a side of salsa and sour cream.           

Add bacon for 2 and extra cheese for 1.  

Cheesy Garlic Bread – 9

Cheddar and mozzarella melted on garlic vienna bread.                                      

Add bacon for 2 and extra cheese for 1.  

Onion Rings – 8

Spanish onions lightly battered and fried to a crispy golden brown. Served with spicy mayo for dipping

Deep Fried Pickles – 8

Juicy dill pickles breaded and fried to finish. Served with ranch for dipping.

Mushroom Caps – 7

Button mushrooms coated in seasoned butter and fried to perfection. Served with CG house dip

Poutine – 9

Fresh cut fries layered with cheese curds and smothered in gravy.

Thai Chicken Bites – 8

Crispy chicken tossed in Thai sauce. Served on a bed of greens and topped with onions

19th Hole Platter – 20

Mushroom caps, onion rings, deep fried pickles and five wings. Served with spicy mayo, ranch and house dip.

On The Green

Cedar Green Salad – 10

Greens, tomato wedges, red onions, cucumber, sliced ham and shredded cheese. Served with your choice of dressing.

Add a crispy chicken breast for 4. 

Caesar Salad – 12

Fresh romaine lettuce, parmesan cheese, bacon, croutons served with garlic dressing.

Add a crispy chicken breast for 4. 

Just WingIn’ It

(99 cents per wing)

Both tender and juicy, our popular chicken wings come either sauced or seasoned. Your Choice!

Add carrots and celery for 2. 

Savory Sauces

Mild

Medium

Hot

Sweet Tai

Honey Garlic

Creamy Parmesan

Dry Rubs

Naked

Cajun

Lemon Pepper

Garlic Parmesan

 

Pub Style

Served with choice of fries or garden salad. Substitute poutine for 3.5 or caesar salad for 2.

Chicken Fingers – 14

Five crispy breaded chicken tenders. Served with plum sauce for dipping.   

Grilled Cheese – 9

Classic grilled cheese sandwich on texas bread.                                               

Add bacon for 2.

CG Club – 13

Three slices of Texas toast with turkey, ham, bacon, cheddar, tomato, lettuce, and mayo.

Chicken Caesar Wrap – 14

Juicy dill pickles breaded and fried to finish. Served with ranch for dipping.

Buffalo Chicken Wrap – 12

Crispy chicken, iceburg lettuce, mixed cheese, ranch and buffalo sauce. Hand-rolled in a flour tortilla.

Birdie Burger – 12

Crispy chicken topped with lettuce, tomato and mayo. Served between a sesame seed bun.